炭焼きチキンダイニング　NORTH Wood Base　すすきの

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◇Yuzu-scented Awaodori chicken breast salad

Awaodori chicken is high in protein, low in fat, and has a rich, flavorful taste.

A hearty salad, as tall as Mt. Yotei, used in the breast pounding

◇ Delicious, spicy, salivating chicken made with Shiretoko chicken

Shiretoko chicken has little odor and is rich in the original flavor of chicken.

Cooked at low temperature until moist and tender, then finished with a deliciously spicy sauce, this is an excellent dish!!

◇ North special chicken broth rolled egg

A unique dish made by steeping in homemade chicken broth that has been simmered for 8 hours.

Our original rolled egg

◇Salted Koji Grilled Chicken

Marinated thoroughly in salt koji, it is juicy and tender.

A dish with a good balance of saltiness and sweetness that will fill you with flavor.

◇Shrimp pilaf

A hearty final dish with a perfect match of shrimp and rich butter.

Pilaf that you can eat even when you're full!

120 minutes all-you-can-drink with live music